Banana-Nut Bread


Photo: flickr user jytyl
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Ingredients

cup shortening
cup sugar
2 eggs
teaspoon salt
cup nuts, chopped
cup flour
1 teaspoon baking powder
teaspoon baking soda
1 cup ripe bananas, mashed

Preparation

1
Cream shortening, sugar and eggs well. Add flour that has been sifted with baking soda, salt and baking powder. Add to shortening mixture. Add bananas and mix well. Stir in nuts. Pour into a well-greased loaf pan.
2
Bake at 350 degrees for 40-45 minutes.
3
Makes 1 loaf.

Tools

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Tags:

fruits
tropical

Yield:

6.0 servings

Added:

Wednesday, February 10, 2010 - 6:42pm

Creator:

Anonymous

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