Quindim

Photo: flickr user dukejeffrie

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Ingredients

8 Egg yolks, (up to 10)

1 cup Grated coconut

cup Coconut milk

2 tablespoons Oil for the mold

1 teaspoon Vanilla

2 tablespoons b butter

Preparation

1

OVEN: 350F

2

Stir everything and bake in a mold, oiled and sprinkled with sugar, in a waterbed for 25 minutes.

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Yield:

8.0 servings

Added:

Wednesday, February 10, 2010 - 3:28pm

Creator:

Anonymous

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