Mix Veggie Peppercorn Soup
Ingredients
1 tbsp Oil
1 cup Shredded cabbage
1 green bell pepper
1/2 cup Green Peas
1/2 cup chopped carrots
1/4 cup Corn kernels
2 Garlic pods
1 medium Onion
1/2 tsp Salt
1/2 tsp Black pepper
1 cup Water
1 tsp corn starch
Preparation
1
Heat 1 tsp oil in a pan. Add garlic crushed and onion and saute till translucent.
2
Add all chopped vegetables and saute on high flame for 2 - 4 minutes. Add water and simmer for 5 minutes on low flame.
3
Season with salt and pepper. After 5 minutes add mixture of corn starch and water and stir well. Add 1 tsp vinegar or lemon juice to the soup. Add chopped coriander leaves (optional).
4
Serve this soup piping hot. The heat of pepercorns gives it that spicy flavor.
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About
This low carb mix vegetable peppercorn soup is a boon for those chilli cold days. Super easy and nutritious soup for my friends.
Other Names:
Vegetable Soup
Yield:
2 Servings
Added:
Friday, July 13, 2018 - 11:49am
