Polenta Half-Moons

Photo: Angela

Ingredients

1 package (16 oz.) pre-cooked polenta

dashes ground cayenne pepper

2 tablespoons or more shredded Asiago cheese

3 tablespoons olive oil cooking spray OR olive oil

Preparation

Prepare gas grill and Spray a grilling basket with cooking spray. Slice polenta into 1/2” thick rounds and then slice each in half to form half-moon shapes. Spray both sides with oil. Place in grill basket and plac3e on grill; cover grill. Grill until polenta is golden brown, about 3 to 5 minutes per side, sprinkle with cheese before removing from heat.