Egg Glaze


Photo: flickr user CpILL
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Ingredients

1 egg yolk or 1 whole egg
1 tablespoon water or milk or cream
1 teaspoon sugar for sweet breads

Preparation

1
Whisk everything together until smooth.
2
The yolk makes a glaze that's far more lustrous, giving the bread a richly burnished look. Use with egg breads and white breads, including the basic sandwich loaf.

Tools

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Yield:

6.0 servings

Added:

Friday, February 12, 2010 - 12:32am

Creator:

Anonymous

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