Chicken & Swiss Cheese


Photo: flickr user stu_spivack
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Ingredients

6 chicken breast fillets
1 can cream of chicken or 1 cup Pepperidge Farm stuffing mix (maybe a little more)
1/2 stick butter
6 slices Swiss cheese

Preparation

1
Place chicken in casserole dish and put 1 piece of cheese on each piece of chicken. Pour on soup. Sprinkle on Pepperidge Farm mix. Cut up butter and sprinkle it on top of mix. Bake at 350 degrees for 1 hour. Serves 6.

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Yield:

1.0 servings

Added:

Friday, February 19, 2010 - 2:20am

Creator:

Anonymous

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