Honey Lemon Herb Chicken


Photo: flickr user A.D.A. ~ Anna Duncan Art
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Ingredients

8 Piecies of chicken
1/4 cup ReaLemon Lemon Juice from Concentrate
1/2 cup Honey
2 teaspoons Dried rosemary
1/4 teaspoon Crushed red pepper

Preparation

1
Place chicken in baking pan. Combine remaining ingredients, and generously brush over chicken. Bake at 350 degrees for 60 to 75 minutes or until thoroughly cooked. Baste with remaining glaze halfway through baking.

Tools

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Tags:

poultry
Fruit
herb
citrus

Yield:

1.0 servings

Added:

Thursday, April 15, 2010 - 6:10am

Creator:

Anonymous

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