Lentejas Recipe

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Ingredients

1 cup lentils
1 chopped onion
1/4 cup oil
buillion cubes
4 cups water
1 teaspoon salt
1/4 teaspoon pepper
1/4 cup tomato sauce

Preparation

1
Boil beans, drain, rinse again.
2
Fry onions, add tomato sauce, water, seasonings then beans. Cover, simmer for an hour.
.

Yield:

4 servings

Added:

Thursday, July 8, 2010 - 1:09pm

Creator:

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