Apple Butter Pumpkin Pie


Photo: flickr user yuko chan
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Ingredients

1 cup apple butter
1 cup fresh or canned pumpkin
1/2 cup packed brown sugar
1/2 teaspoon salt
3/4 teaspoon ground cinnamon
3/4 teaspoon ground nutmeg
1/8 teaspoon ground ginger
3 eggs, slightly beaten
3/4 cup evaporated milk
1 unbaked 9-inch pie shell
Sweetened whipped cream, for garnish

Preparation

1
Preheat oven to 425 degrees F.
2
Combine apple butter, pumpkin, sugar, salt and spices in a bowl. Stir in eggs. Gradually add milk and mix well.
3
Pour into pie shell.
4
Bake for about 40 minutes or until set.

Tools

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About

Top with praline pecans.

a Paula Deen recipe

Yield:

6 servings

Added:

Thursday, December 10, 2009 - 3:57pm

Creator:

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