Living The Gourmet Oven Fried Potatoes


Photo: Lady Catherine Gourmet
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Ingredients

7 Baking potatoes
Dressing for the potatoes:
4 tablespoons olive oil
Juice of 1/2 lemon
small bunch of fresh basil – chopped
3 cloves of garlic – crushed and chopped
Few dashes of red pepper flakes
Few dashes of paprika
Few dashes of black pepper

Preparation

1
Preheat Oven 350 degrees:
2
Wash and peel the potatoes. Pat the potato’s dry and slice about ¼ inch thick.
3
Prepare all of the ingredients for the potatoes and mix well. Pour the dressing over the potatoes and toss the potatoes so the mixture is evenly distributed.
4
Bake the potatoes about 40 minutes or until golden.

Tools

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About

These potatoes go well with any meal!

Enjoy with Lots of Love,

Catherine

Yield:

5 to 8 servings

Added:

Monday, June 21, 2010 - 7:48am

Creator:

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