Classic Cranberry Sauce
Ingredients
1 ½ cups of sugar
1 ½ cups of water
4 cups of cranberries
4 pieces of lemon zest
¼ cup freshly squeezed lemon juice
Preparation
1
Simmer 1 1/2 of cups each sugar and water with 4 cups of cranberries,
2
4 pieces of lemon zest and 1/4 cup of freshly squeezed lemon juice over medium heat until the berries pop.
3
The sauce should thicken in about 20 minutes. It needs to be left to cool.
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About
This is a very simple, classic cranberry sauce recipe. It's sweet (but not overly sweet) and tart with a little touch of lemon. check here for details.
Added:
Tuesday, October 3, 2017 - 3:20am
