Salmon Balls


Photo: flickr user avlxyz
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Ingredients

1 (1 lb.) can salmon, undrained
1 egg, slightly beaten
2 tablespoons grated onion
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup pancake flour

Preparation

1
Combine salmon, egg, onion, salt, pepper and flour. Mix until blended. Dip by teaspoon into deep fat (375 degrees for 2 to 3 minutes or until brown). Drain.
.

Yield:

1.0 servings

Added:

Sunday, February 21, 2010 - 2:22am

Creator:

Anonymous

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