Mexican Beef Casserole

Photo: flickr user szlea

Ingredients

1 lrg Onion, chopped

1/2 teaspoon Salt

2 Eggs, beaten

cup Oil

1 teaspoon Soda

Brown beef; add onions, peppers and cheese. Sift together meal, salt and soda. Combine sifted mixture with beaten eggs, buttermilk, oil and corn.

Pour half of the bread mixture in a deep greased skillet or casserole dish.

Add meat mixture and top with remaining bread mixture. Bake at 350 degrees for 45 minutes.

1.0 servings

Tuesday, March 9, 2010 - 3:37am

Anonymous