Prune Filling


Photo: flickr user bhamsandwich
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Ingredients

2 Eggs, well beaten
1 cup Sugar
1 cup Cooked prunes, chopped
cup Sour cream
2 tablespoons Butter
teaspoon Salt
1 teaspoon Vanilla

Preparation

1
Combine all ingredients except flavoring. Cook over hot water, stirring constantly, until thick enough to spread. Add flavoring.
.

Tags:

desserts

Yield:

1.0 servings

Added:

Saturday, February 13, 2010 - 6:13am

Creator:

Anonymous

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