Spaghetti Pie


Photo: flickr user Andie712b
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Ingredients

6 ounces spaghetti
2 tablespoons margarine
cup grated parmesan cheese
2 eggs well beaten
1 cup cottage cheese
1 lb ground beef
1/2 cup chopped onions
1/4 cup green peppers chopped
1 8 ounce can diced tomatoes
6 ounces tomato paste
1 teaspoon sugar
1 teaspoon oregano
1/2 teaspoon garlic
1/2 cup mozzarella cheese

Preparation

1
Cook spaghetti as directed on package.
2
Drain and add margarine, parmesan cheese and eggs.
3
Mix well.
4
Line 9x13 pan with spaghetti mixture. Spread cottage cheese over spaghetti. In separate pan brown ground beef; add onion, green peppers. Drain off excess fat.
5
In separate pan combine diced tomatoes, paste, sugar, oregano and garlic.Add meat mixture to sauce and heat thoroughly.
6
Spread meat sauce over spaghetti and cottage cheese.
7
Bake in oven at 350 for 20 minutes. Add mozzarella cheese and bake 5 more minutes.

Tools

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About

Cottage cheese stands in for ricotta in this casserole.

Yield:

4.0 servings

Added:

Saturday, February 27, 2010 - 2:19am

Creator:

Anonymous

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