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Ingredients
1 jar of red Current Jam or jelly
1
small jar of
mustard
6
hot dogs,
cut into 1 inch pieces
Preparation
1
Mix
jam and mustard together and
heat;
when
blended
together, add hot dogs.
.
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About
This is good when you have company over for the evening; keep warm on a warmer or in a crock pot.
Tags:
snack
appetizers
meat
Yield:
12 servings
Added:
Thursday, December 10, 2009 - 3:46pm
Creator:
Florence Eggum
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