Ham & Lentil Soup

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Ingredients

2 cups lentils
1 bay leaf
1/2 pound turkey ham, sliced
2 celery ribs, chopped
1 onion, chopped
1 clove garlic, minced
Salt to taste
Freshly ground pepper to taste

Preparation

1
Combine all ingredients with 2 quarts water in soup pot and bring to boil. Reduce heat and simmer, covered, 1 ½ to 2 hours.
2
Adjust seasonings & serve hot.
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Yield:

6

Added:

Sunday, May 15, 2011 - 12:37am

Creator:

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