skinny baked avocado eggs
Ingredients
1 ripe avocado
2 eggs
1 small lime
salt & pepper
Preparation
1
1. Preheat oven to 450F.
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2. Cut avocado in half and remove the pit. Set on a baking sheet.
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3. Squeeze lime juice all over halves and sprinkle with salt and pepper. Now, here comes the fun part: using a large spoon scoop out some of the center to make the egg fit — you’ll want to scoop out a tablespoon or so (and nom the scraps!).
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4. Carefully crack the egg into the hole. Don’t worry if some whites spill over as long as the yolk’s intact.
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5. Bake 10-15 minutes, or until whites are set but yolk is still runny.enjoy!
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About
Here is a cute idea for breakfast, eggs baked in an avocado, It's a supercute and super healthy way to start your day!
Added:
Wednesday, August 14, 2013 - 12:55pm