Fried Onion Burger Topping


Photo: flickr user revjim5000
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Ingredients

See below

Preparation

1
Melt 2 Tbls. butter in non stick skillet over med high heat. Add 3 cups thinly sliced onions & cook 7-8 minutes, stirring occasionally, until browned & tender. Remove from heat & stir in 1/8 tsp. each of salt & pepper.

Tools

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Tags:

meat

Yield:

1.0 servings

Added:

Friday, December 18, 2009 - 2:53am

Creator:

Anonymous

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