Sultana Cookies


Photo: flickr user avlxyz
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Ingredients

4 ounces butter
1 egg
1 cup self raising flour
4 ounces sugar
1 cup sultanas
cornflakes

Preparation

1
Cream the butter and sugar together. Add well beaten eggs. Add sifted flour, and then add sultanas. Roll teaspoon of mixture in cornflakes and place on a greased tray. Bake in moderate oven, 350 deg.
2
Until golden brown.

Tools

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Tags:

biscuits

Yield:

10.0 servings

Added:

Saturday, February 13, 2010 - 11:05pm

Creator:

Anonymous

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