Gajar Kheer (Carrot Kheer)


Photo: miansari66
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Ingredients

1 litre Milk (full cream)
2 cups Grated Carrot
125 grams Crushed Rice
150 grams Sugar
5 teaspoons Chopped Pistachio or more as you like
2 numbers Green Cardamom

Preparation

1
Pour milk in a pan, add all the above ingredients, and cook on low flame for 30 to 45 mintes till thicken.
2
Remove in a glass bowl, Decorate top with pistachio and refrigerate.
3
Serve on cool.
.

About

Gajar Kheer is a seasonal dessert when carrots are available. Very delicious and colourful.

Tags:

carrot kheer
gajar kheer

Yield:

6

Added:

Thursday, March 17, 2011 - 12:21am

Creator:

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