Red Jello Dessert


Photo: flickr user net_efekt
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Ingredients

2 sm. pkg. red Jello
2 cups hot water
1 cup cold water
1 can crushed pineapple with juice
1 can cherry pie filling

Preparation

1
13 x 9 x 2 cake pan. Mix Jello and hot water when Jello is dissolved, then add 1 cup cold water. Add 1 can crushed pineapple with juice. And 1 can cherry pie filling. Refrigerate until set.
2
Mix 1 large 8 oz. package of cream cheese and 1 small sour cream, 1 teaspoon vanilla and 10x sugar to taste. Spread this over the Jello after it is firm.
.

Yield:

6.0 servings

Added:

Saturday, December 5, 2009 - 2:42am

Creator:

Anonymous

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