Quince Preserves
Photo: flickr user From Argentina With Love
Preparation
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Place quince slices and the reserved liquid in saucepan and cook over medium heat for 10 minutes. Add the sugar and cook uncovered for about 30 minutes or until the syrup thickens. While hot, place in sterilized jars and seal.
Tools
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Yield:
8.0 servings
Added:
Saturday, February 13, 2010 - 7:33am