Melon Canapes


Photo: flickr user shutterlag
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Ingredients

1/2 Mini melon
1/2 Champagne melon
Melba toast
Smoked salmon, oyster and Assorted meats & cheeses

Preparation

1
Scoop champagne melon and mini melon into balls and serve on toothpicks with a prawn between melon balls. Serve remainder on melba toast with savoury accompaniments such as smoked salmon, oysters, ham and favourite cheeses.

Tools

.

Tags:

appetizers

Yield:

8.0 servings

Added:

Saturday, December 12, 2009 - 2:35am

Creator:

Anonymous

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