Jump to Navigation
Sign In
Sign Up
Home
Blog
Recipes & Cooking
Chicken
Quick & Easy
BBQ & American
Chinese & Asian
Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
Diets & Weight Loss
Diabetes & Diabetic
Video & Podcasts
Main menu
Home
Blog
Recipes & Cooking
Chicken
Quick & Easy
BBQ & American
Chinese & Asian
Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
Diets & Weight Loss
Diabetes & Diabetic
Video & Podcasts
Tiny Quiches
Photo: flickr user
avlxyz
Ingredients
cup
Butter
3 ounces
Cream cheese
1 cup
Flour
4 ounces Chopped
ham
4 ounces Sauueed and crumbled
bacon
1 medium Chopped and sauted
onion
cup Grated
swiss cheese
2
Eggs
cup
Milk
teaspoon
Nutmeg
Pepper
to taste
Preparation
1
Mix
above crust ingredients until smooth; form 1 inch balls and
press
into tiny tart pans.
2
Bake
10 minutes at 450 degrees.
Reduce
to 350 degrees and
bake
for another 15 minutes.
Serve
hot, or
freeze
.
Tools
.
Place your ad here
Loading...
Tweet
Pin It
Tags:
hot
Yield:
1.0 servings
Added:
Sunday, February 14, 2010 - 2:57am
Creator:
Anonymous
Related Cooking Videos
ROUXBE COOKING SCHOOL
&
COOKING CLASSES