COOKIE CAKE
Ingredients
What you need for a pan of 25 x 20
500 g flour
200 g soft butter soft
150 grams of brown sugar
180 grams of dark chocolate reduced to scales
4 egg yolks
1/2 packet of baking powder
salt
chocolate candy
Preparation
1
Put in all the planetary ingredients except chocolate chips and chocolate candies.
2
Work the mixture just long enough to mix the ingredients and add chocolate chips.
3
Stir briefly and transfer the mixture into a baking pan lined with parchment paper.
4
Helping to level the surface with the fingers of the cake.
5
Bake at 180°C for 30 minutes.
6
Before the cake cool prizes on the surface of the chocolate candy.
7
Serve with a cup of milk for the small and large for a coffee;) guaranteed success!
.
Added:
Friday, September 23, 2011 - 8:40am
