Spaghetti Gorgonzola

Ingredients

6 ounces Gorgonzola or blue cheese crumbled
12 ounces Spaghetti, cooked & drained
Freshly ground black pepper

Preparation

1
Combine cheese with whipping cream in saucepan. Cook over low heat just until cheese melts, stirring constantly. Combine spaghetti with hot cheese mixture. Season to taste with salt and freshly ground pepper.

Tools

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Yield:

1.0 servings

Added:

Saturday, February 13, 2010 - 6:53pm

Creator:

Anonymous

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