Caramelized Onion Tortilla Espanola
Ingredients
3 eggs
1/2 onion
1/4 tbsp parsley
olive oil
1 potato
salt & Pepper
Preparation
1
1. Beat eggs
2
2. Bring diced potatoes to a boil
3
3. Oil pan with olive oil
4
4. Add onions & Parsley
5
5. Wait for onions to caramelize
6
6. Salt & pepper to taste
7
7. Add potatoes, pour in eggs
8
8. set to low heat, cover
9
9. Cook for 2-5 minutes or until eggs have been throughly cooked
10
10. Serve hot, enjoy your tapas :)
.
About
Whether you call it an omelet or a Spanish tortilla, here's our take on the Tortilla Espanola and no, not the tortillas from Mexico, Tortilla de Espana, or Spain to be exact.
ratedkb.blogspot.com
Added:
Saturday, February 4, 2012 - 12:43am
