Longevity Noodles


Photo: Zomppa
Print this recipe

Ingredients

1/2 pound longevity noodles
8 cups water
1 teaspoon salt
3 cups chicken broth
1/2 bunch green onions, chopped
1/2 cup ham, chopped
1/2 cup bamboo shoots
1/4 cup mushrooms, chopped
1 tablespoon soy sauce
2 tablespoons oyster sauce
1 teaspoon sesame oil
2 teaspoons cornstarch
4 teaspoons water

Preparation

1
Heat salted water and parboil noodles. Separate with chopsticks – do not cut
2
Drain
3
Bring chicken broth to oil, add soy sauce, oyster sauce and sesame oil
4
Mix cornstarch with water and add slowly to thicken
5
Add bamboo shoots, onions and ham and remove

Tools

.

About

These I had to buy in an Asia market because they are made especially long and you’re not supposed to cut them. Noodles represent long life of course. http://www.zomppa.com/2010/02/14/year-4708-gung-hay-fat-choy/

Yield:

6

Added:

Sunday, February 14, 2010 - 7:09pm

Creator:

Related Cooking Videos