Boysenberry Jam

Ingredients

3 cups Boysenberries
2 cups Water
1 pkt Powdered fruit pectin
5 cups Sugar

Preparation

1
Crush fruit thoroughly. Add water and fruit pectin. Stir until pectin is dissolved. Heat to boiling. Boil 5-10 minutes. Add sugar. Stir until dissolved. Boil 3-5 minutes, stirring frequently, or until thick. The
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Yield:

6.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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