Mocha Marble Cake
Ingredients
1/2 cup Honey, or other sweetener
1/2 cup Warm water
1/4 cup Canola oil
2 tablespoons Tahini
1 tablespoon Coffee substitute
1 pound Firm tofu, cut into chunks
2 teaspoons Vanilla
1/2 cup Graham cracker crumbs
Preparation
1
Pre-heat oven to 350F.
2
Blend the honey, water, oil, tahini. Blend in coffee substitute. Add tofu chunks, one at a time. Mix till creamy.
3
Lightly oil 9" pie pan. Sprinkle in cracker crumbs. Pour in half the tofu mixture. Drizzle chocolate glaze over it. Cover with the rest of the tofu.
4
Gently insert a knife into the pie & pull up the chocolate, making swirling designs.
5
Bake for 20 to 25 minutes.
Tools
.
Yield:
8.0 servings
Added:
Monday, December 14, 2009 - 2:30am
