Pumpkin Marmalade


Photo: flickr user The Marmot
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Ingredients

2 Bowls pumpkin
1 Bowl sugar
4 Lemons
4 Oranges

Preparation

1
Cut up one medium pumpkin, peel and dice small.
2
Use 1 bowl of sugar to 2 bowls diced pumpkin, add the lemons and oranges to the pumpkin and cover with the sugar and let set over night. In morning mix well and cook on medium heat until pumpkin is clear, bottle.
.

Tags:

pickles

Yield:

4.0 servings

Added:

Saturday, February 13, 2010 - 6:38am

Creator:

Anonymous

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