Croissant Roll Ups
Photo: flickr user āĆPā
Ingredients
Preparation
1
Melt butter and cream cheese together. Add onions, meat and pepper. Mix well. Flatten each triangle of croissant and place a heaping spoon of meat. Fold over and place on ungreased baking sheet. Continue until all meat mixture is used up. Bake at 375 degrees for 20 minutes. Heat cream soup with milk and use as a gravy when serving.
Tools
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Yield:
6.0 servings
Added:
Monday, February 22, 2010 - 12:02pm