Turmeric Fish Fry

Foodista Cookbook Entry

Category: Cocktails & Appetizers | Blog URL: http://myerecipecorner.blogspot.com/2009/11/turmeric-fish-fry.html

This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.


Photo: Mythreyi Dilip
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Ingredients

Ingredients
Fish slices-400gms
Ginger and Garlic paste-2tbsp
Red chilly powder-3tsp
Turmeric powder-1 1/2tsp
Coriander powder-4tsp
Tamarind paste-1tsp
Salt to taste

Preparation

1
Make a smooth paste out of ginger and garlic paste, red chilly powder, turmeric powder, coriander powder, tamarind paste and salt.
2
Marinade the fish slices in this masala for 1 hour.
3
Heat oil in a pan and shallow fry the fish slices until done.
4
Serve hot.
.

Comments

Tracee Gunter's picture
Tracee Gunter
January 22, 2010

This looks really good!

About

Ingredients
Fish slices-400gms
Ginger and Garlic paste-2tbsp
Red chilly powder-3tsp
Turmeric powder-1 1/2tsp
Coriander powder-4tsp
Tamarind paste-1tsp
Salt to taste

Method
Make a smooth paste out of ginger and garlic paste, red chilly powder, turmeric powder, coriander powder, tamarind paste and salt. Marinade the fish slices in this masala for 1 hour. Heat oil in a pan and shallow fry the fish slices until done. Serve hot.

Yield:

5

Added:

Thursday, December 24, 2009 - 8:56am

Creator:

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