Braised Beef Shortribs

Photo: flickr user stu_spivack

Ingredients

3 lbs. lean beef short ribs

1 lg. onion

1 can beef broth

1 can water

(Or omit onion

broth

1 can onion soup

1 can water)

Preparation

Brown ribs well in oven or on top of stove, in Dutch oven or large skillet. Drain off all fat. Add other ingredients, cover with aluminum foil, bake 2 hours at 350 degrees. This recipe may also be cooked in a crock pot, cooking time - 7 to 8 hours on low or 4 to 5 hours on high.