Potato Cream Cheese Casserole
Photo: flickr user SuziJane
Ingredients
12 potatoes, cooked, mashed
1 (8 oz.) pkg. cream cheese
2 eggs, beaten
2 tablespoons fresh onion, chopped
2 tablespoons chives, chopped
2 tablespoons parsley, chopped
1 teaspoon salt
1 can French fried onion rings
Preparation
Tools
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Yield:
20.0 servings
Added:
Wednesday, December 2, 2009 - 2:44am