Orange Herb Dressing
Photo: flickr user avlxyz
Ingredients
1/4 cup Orange juice, freshly squeezed
2 tablespoons White wine
2 teaspoons Sugar
1 teaspoon Orange peel, grated
1 teaspoon Fresh thyme
1/2 teaspoon Fresh rosemary, minced
1/2 teaspoon Salt
Preparation
.
Yield:
1.0 servings
Added:
Tuesday, December 1, 2009 - 2:43am