Garlic Toasts With Kumato Tomatoes & Serrano Ham Served With Belgian Oude Geuze Beer

Photo: Sophie32

Ingredients

4 Kumato tomatoes, cleaned, stalks & bottom cut out, cut up into little pieces

4 thin slices of bread, sourdough tastes great!

1 fat clove of garlic, peeled, cur into 2

4 teaspoons of the best olive oil

4 slices of Serrano ham

Black pepper, grinded

Preparation

Toast the bread slices.

Rub the toasts in with the garlic.

Place the cut up tomatoes on top of the rubbed toast & drizzle some of your best olive oil on top.

Lay a piece of Serrano ham over the top.

Grind some black pepper over the ham & serve immediately with a glass of Oude Geuze.

Enjoy!!

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About

Recently, my husband made these lovely tapas for me. We had them 1 hour before dinner. He served them with a good glas of Oude Geuze, from the brand : Mort Subite.

This is a Belgian famous beer. My husband likes Oude Geuze. This Mort Subite one is a bit more sweet than the other brands. The colour is amber, it tastes between sweet & sour. Its alcohol percentage is: 4.5 %. Oude Geuze, its taste goes wonderfully well with the Serrano ham.
Oude Geuze fom Mort Subite is a mix from old & young Lambic beers. It is not filtered.
Maybe you could find this special beer in a beer shop where they sell international beers.
For more info visit the website from Mort Subite in English :
http://www.alken-maes.be/PRODUCTEN/EN/mortsubite.php