BEEF STEW RECIPE WITHOUT WINE
Ingredients
Vegetable oil-1 tbsp.
Bacon (roughly chopped)- 7 ounces ( 200 g)
Beef stew meat ( cut into 2- inch chunks)
Preparation
1
Preheat oven to 350°F (175°C).
2
In a large heavy based saucepan/ cast iron dutch oven heat vegetable oil.
3
https://chefjar.com/beef-stew-recipe/
.
Yield:
6
Added:
Saturday, December 19, 2020 - 3:14am
