Cretan Chorta Salad with Apaki ( smoked pork )

Ingredients

-Apaki, smoked pork, cut into small pieces

- local greens ( -Fennel - maratho, Wild leek (chive) - agriopraso, Sorrel/Dock - lapatho, Hartwort - kaukalithra, Radikia, Spinach, Dandelion,

-Tomato

-Olive oil

-Lemon

-Salt

Finely chop the salad greens and put in a large bowl. Add the tomato and cucumber.

Mix together. Sprinkle generously with olive oil. Add lemon juice .

Season with salt and pepper and toss together gently. Empty the salad onto a serving dish and sprinkle with crumbled feta cheese ( optional )

Traditional ️Recipe from Crete

Saturday, March 14, 2015 - 3:25pm