January 29, 2013
To celebrate our move back to the east coast, I thought it would be fitting to share a treat that is well loved by tourists and locals alike.
The Maine lobster roll is a simple, succulent treat that you will forever crave. It's secret is its simplicity. You can make this delight at home!
4 top-sliced hot-dog buns
(or fashion your own top-sliced buns
2 tablespoons unsalted butter softened
2 cups coarsely-chopped cooked lobster cool but not cold
(from about (3) 1 1/4-lb lobsters)
2/3 cup mayonnaise
4 Tablespoons s minced celery
Image Sources:
.
