Spaghetti alla Chitarra
Ingredients
Ingredients for San Marzano Tomato Sauce:
1/4 cup extra-virgin olive oil
1 red onion, finely minced
4 garlic cloves, finely minced
3 tablespoons chopped fresh oregano
1/2 medium carrot, finely minced
2 (28-ounce) cans peeled whole san marzano tomatoes, crushed by hand
Salt
Victor Casanova’s Spaghetti Alla Chitarra Recipe
Main Course, Recipes, Sauces | 26. May, 2011 by Sara O'Donnell | 8 Comments
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Spaghetti Alla Chitarra Recipe
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About
Similar to spaghetti, except square rather than round, and made of egg in addition to flour. They are named after the device used to cut the pasta, which has a wooden frame strung with metal wires. Sheets of pasta are pressed down onto the device, and then the wires are "strummed" so that the slivers of pasta fall through.
Added:
Thursday, January 24, 2013 - 3:39pm
