December 5, 2012
Cinnamon bread pudding, from Erica's Sweet Tooth, is drizzled in a delectable rum sauce. Smothered in buttery goodness, the dessert is ideal for the holidays as its easily stored and reheated. For Erica's full recipe check it out here.
For another delicious dessert of Erica's, check out her caramel apple pie cupcakes.
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