Eggs Continental


Photo: flickr user Lachlan Hardy
Print this recipe

Ingredients

2 cups Toasted crutons
1 cup Shredded cheddar cheese
6 Eggs
2 cups Milk
teaspoon Salt
teaspoon Mustard
teaspoon Onion powder
Black pepper to taste
6 Bacon, fried crisp, crumbled

Preparation

1
In bottom of greased 1-1/2 quart casserole, combine croutons and cheese.
2
Mix eggs, milk, salt, mustard, onion powder and pepper; pour over croutons and cheese. Sprinkle bacon over top. Bake at 325 for 30-45 minutes. Doubles easily.

Tools

.

Tags:

maindish

Yield:

4.0 servings

Added:

Friday, February 12, 2010 - 12:49am

Creator:

Anonymous

Related Cooking Videos