Rhubarb Wine


Photo: flickr user avlxyz
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Ingredients

1 gal rhubarb, chopped
1 pkt yeast
1 lemon, sliced thin
3 gals hot water
1 orange, sliced thin

Preparation

1
Let stand 10 days. Remove orange and lemon, then add: 3 pounds sugar to each one gallon liquid. Bottle.
.

Tags:

alcoholic

Yield:

1.0 servings

Added:

Saturday, February 13, 2010 - 9:31am

Creator:

Anonymous

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