Sausage Dip


Photo: flickr user SuziJane
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Ingredients

1 pound Ground meat
2 pounds Velveeta cheese
1 can Ro-Tel tomatoes
2 Chili peppers, chopped
1 pound Ground sausage
1 Onion, minced
1 can Cream of mushroom soup
1 teaspoon Garlic powder

Preparation

1
Cook meat and add chunks of cheese and melt. Add the rest of the ingredients and mix well. Serve hot.
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Tags:

appetizers
hot

Yield:

6.0 servings

Added:

Saturday, February 13, 2010 - 1:11pm

Creator:

Anonymous

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