Sourdough Steak
Photo: flickr user VirtualErn
Ingredients
3 pounds Round steak [1" thick]
1 cup Flour
2 teaspoons Paprika
1 teaspoon Pepper
1 cup Sourdough starter [recipe follows]
cup Shortening
Preparation
1
1) Using a meat tenderizing mallet or knife, pound steak to " thick... and cut into serving pieces... 2. Combine flour and seasonings, and dip steak pieces in sourdough starter then in flour mixture... 3. Fry in about 1" of hot shortening... and serve
.
Yield:
1.0 servings
Added:
Saturday, February 13, 2010 - 6:18pm