Ginger Shrimp

Photo: flickr user FotoosVanRobin

Ingredients

8 ounces Wish-bone italian dressing

cup Dry sherry

4 mediums Shallots, peeled ,halved

3 mediums Green onions, cut in pieces OR use ⅓ medium onion, c

2 Inch piece fresh ginger, peeled and cut in pieces OR use 1 tsp. 1 teaspoon Soy sauce

1 teaspoon Lemon juice

1 pound Uncooked large shrimp, cleaned and tails on

Preparation

In food processor or blender, puree all ingredients except shrimp. In large, shallow baking dish, combine dressing mixture with shrimp. Cover and marinate in refrigerator, stirring occasionally, at least 3 hours.

Remove shrimp and marinade to large, shallow baking pan or aluminum-foil-lined broiler rack. Broil shrimp with marinade, turning once, 10 minutes or until done.

Serve remaining marinade with shrimp. Garnish as desired.

Yields about 2 dozen appetizers