Chicken Stuffing Casserole

Photo: flickr user hlkljgk

Ingredients

3 pieces chicken, cooked

1 sm. box stuffing mix

1 sm. onion chopped

1 can cream of mushroom soup

1 sm. carton sour cream

Preparation

Cook chicken, remove skin and cut chicken in small pieces. Soak the stuffing mix in some of the chicken broth until moist. Saute the onion in a little butter and when done add soup and sour cream. Mix all together and put in small casserole dish and bake about 45 minutes at 350 degrees.

Use abut 1/2 the seasoning that comes in the stuffing mix (about 1 tablespoon).