Corn Casserole
Ingredients
15 ounces Kernel corn
13 ounces cream-style corn
cup butter , melted
2 eggs , beaten
8 ounces sour cream
1 package corn muffin mix
Preparation
Tools
.
About
omit the sour cream; add cubbed velveta cheese, diced onion, diced bell pepper and corn tortillas torn into shreads then fried crispy and drained on paper towels, then add some bacon fried crispy, drained on paper towles then crumbeled into the misture. You may use purchased corn chips but they are not as good Fritos or Doritos.
Yield:
8.0 servings
Added:
Wednesday, February 24, 2010 - 11:20pm
